Crisbee® Griddle Seasoning Instructions
Initial Seasoning Instructions:
- Preheat the griddle cooktop for 5 minutes with each burner on high.
- Apply 2-3 TBSP Crisbee Griddle Seasoning to hot griddle and spread evenly using a paper towel. Use metal tongs or heat proof silicone gloves and cover the entire cook surface as well as all sides. Keep spreading to ensure a uniform thin layer covers all surfaces. Continue wiping until smoking has ended, which is usually just a few minutes.
- Repeat step 2 at least three additional times, for a total of four cycles, and you are ready to cook.
Daily Use Instructions:
After each use, clean the cooktop and apply seasoning following step 2 above.
